Resep Blueberry muffins oleh Tika Dewi
Berikut ini resep cara membuat Blueberry muffins. Resep Blueberry muffins yang dishare oleh Tika Dewi bisa menjadi 6 porsi.
Resep Blueberry muffins
Porsi: 6 porsi
Bahan-bahan
- Ingredients:
- 1 1/4 cup of Self Rising Flour
- 1/2 of a cup of Sugar
- 6 Tbsp of Unsalted Butter, at room temperature
- 1/2 Cup of Sour Cream
- 2 Eggs
- 1 tsp of a good quality vanilla extract
- 1 tsp of Fresh Grated Orange Zest
- 1 cup of blueberries - sometimes I used the frozen one, just make sure to wash them in a very cold water and then dry it properly with paper towel
Langkah
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Preheat oven to 175C degrees. Spray the muffin tray with cooking oil or butter - this is so the muffins wont stick when its done.
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In a bowl, mixed the butter and sugar together with a whisk. Gradually add the eggs, sour cream, vanilla extract and orange zest until the mixture is creamy and thick.
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In a separate bowl, pour some of the flour and toss it with the blueberries - this is just so the blueberries will spread evenly later and prevent them for being mushy and sticky.
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Add the self rising flour into the creamy mixture. But remember DO NOT over mix it otherwise the muffins won't be soft and fluffy.
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Add the blueberries to the mixture and now do not use the whisk anymore. Use spatula to mix it together, please also make sure not to burst the blueberries.
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Pour the mixture into the muffins tray and bake for 20 - 25 mins. You can check if it is cooked by inserting a toothpick in the center of the muffins, if its clean that means the muffins are cooked! Enjoy!
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